Archive for 'Tag Archives: 'bourbon''
David Carlson and Danny McGovern discuss the flavor profile and production of Marshall Wharf’s MacFindlay Scotch Ale which is aged in ex Bourbon white oak barrels. [...]
Dan McGovern, brewer at Marshall Wharf craft brewery in Belfast Maine, is joined by owner Dave Carlson to discuss the structure and profile of their Pemaquid Oyster Stout….made with 10lb of Pemaquid Oysters. [...]